A skillet of tomatoes and peppers bubbles softly as eggs are cracked on top—simple, bold, and irresistibly fragrant. That’s what this shakshuka Israeli is: a bright, comforting dish that turns …
These Israeli Roasted Eggplant Rounds are baked in the oven, and then covered in Tahini. They are simple, healthy & flavorful. Coated with olive oil, they are so tender and …
These old-fashioned kosher dill pickle recipe are rustic. All you need is salt, garlic, dill, and a splash of vinegar — no sugar, no fancy steps. Just an old-school recipe …
These rich Almond Flour Brownies – Dairy Free are everything you want in a treat: dense, gooey, and irresistibly perfect! Why Make These Dairy free Almond Brownies? They’re naturally gluten-free, …
Looking for something light, healthy, and satisfying? This is an easy Quinoa Tomato Cucumber Salad delivers all three in one refreshing bowl. Why Make Quinoa Tomato-Cucumber Salad? It’s a quick, …
This Garlic Aioli without mayo or dairy is so good, you’ll want to spread it on everything.This creamy, garlicky aioli is a classic sauce that’s simple to make and adds …
Looking for a fish recipe that’s flavorful, delicate, and irresistibly tender? These Pan Fried Cod with Flour and Eggs, or fried cod fish bites, are lightly dredged in flour and …
These Fried Breaded Wraps with Chicken (bites) are my go-to comfort finger food. A bit of a change of atmosphere. The tortillas are shaped into large eggrolls and dredged in …
Did you know this Spinach Patties Recipe comes together in just 5 minutes using whole-leaf frozen spinach? They are made also for the Jewish holiday Rosh Hashana (New Year). They …
This Easy Potato Kugel is a great comfort classic dish that comes out golden and crispy on the outside, and rich, smooth on the inside. And all without a drop …
Pumpkin Kubbeh Soup stole my heart long before I ever learned to make it. I spent my childhood years in a traditional Jewish-American home in the U.S., but living most …
Pan Fried Sole fillets are one of the easiest fish dishes to make, and they always end up tender. Delicious Pan Fried Sole are easily coated with flour and egg …
These Moroccan fish cakes cooked in a mild yet Moroccan style sauce. A gentler take on the traditional spicy version, perfect for those who prefer less heat. You can shape …
Baba Ganoush is a beloved salad enjoyed throughout the Middle East. Each region—even within the same country—adds its own unique twist to the preparation. In Israel, it’s a particularly popular …
If you’ve ever found salmon a bit intimidating to cook—worrying about that razor-thin margin between “perfect” and “overdone”—this Salmon Tomato Sauce Recipe is your new best friend. Tucking succulent salmon …
These flavorful Baked Potatoes Cut in Half are a Mediterranean–Middle Eastern favorite. Mild and non-spicy, they’re simple to make, with the option to add a sprinkle of dried chili pepper …
Funny how a humble potato salad turned out to be the unlikely star of my American-Israeli fusion kitchen. This Classic Israeli Potato Salad with Dill Pickles is savory and maybe …
This is a no-fuss 20 minute-bake Mediterranean inspired dish of Baked Salmon With Cherry Tomatoes and Dijon and it combines a dairy-free seasoning of honey, lemon juice, and fresh (or …
There’s nothing like a steaming bowl of warm, homemade comfort Israeli Carrot Orange Soup that’s dairy free. It’s called Marak Katom (Orange Soup) in Hebrew. It can be put together …
Ever tasted Spicy Israeli Tomato Salad that Israelis call ‘Arab Salad’? It’s a finely chopped (for a proper aesthetic experience) tomato-green chili pepper charmer. Reduce or increase the amount of …
So, how do you like your rice? The question is if you want it to end up mushy or not. In this delicious Israeli White Rice recipe, the whole idea …
This fragrant Israeli Yellow Rice (rice pilaf) uses long or medium-grain white rice and yellow spices to create a vibrant, non-sticky side dish with perfectly defined grains. It’s easy to …
This Cottage Cheese Patties – With Scallions recipe hits every note just right: They’re easy to make, creamy and fluffy with a crispy crust, and a burst of aromatic flavor. …
Grandma Channa’s Ultimate Jewish Penicillin Chicken Soup
Rice Pilaf with Green Peas: White rice, white onion, green peas and optional sugar-free date syrup for an enhanced sweet scent.
Easy onion-sour cream mushroom quiche cut into squares and on a serving dish. Gluten-free (KFP).
Simple, quick prep, minimalist, delicious and healthy Leek Latkes – eggs, matzo cake meal, 1 1/2 tablespoons of oil – a Kosher for Passover recipe. For a gluten-free option: swap potato starch for matzo meal.
In recent years, there’s been a surge in unconventional pancake recipes. These delicious, savory cottage cheese pancakes with onions are one of my favorite! They are super-nutrient bombs, containing oatmeal, eggs and crispy fried onions (flakes). I also love when a recipe has a quad-package deal. Namely, it is gluten-free, has minimal ingredients, is super-easy, and is a quick prep.
These Kosher for Passover and Gluten-free best fried cauliflower nuggets with eggs, and potato starch are a truly delicious and easy, non-dairy and vegetarian veggie bites recipe.
Non-dairy, delicious and tender, Baked Chicken and Potato Wedges. This is such an easy and beautiful and luscious recipe with all natural Mediterranean and Middle Eastern ingredients – olive oil, unsweetened date molasses (syrup), paprika and turmeric, and/or curry.
Delicious mashed potato-chicken patties are Kosher for Passover mashed potato latkes/cakes stuffed with chicken.
healthy broccoli dairy-free fritters
Israeli Tabbouleh Salad Parboiled Whole Wheat Grains
Savory and delicious, easy prep Jerusalem Mixed Grill dish is an excellent hearty hot lunch or dinner.
Traditional Israeli Red Schug (sometimes spelled zhug zhoug or skhug) is a spicy, dried or fresh red and green chili sauce from Yemen, widely used in Yemeni and broader Middle …
Skip the dry poultry—this juicy Israeli chicken balls recipe is tender, herb-packed, and ready in 20 minutes. They are the perfect golden-seared base for a bold swipe of our fiery …
This Easy Mediterranean Baked Salmon (Healthy & Fast) is the ultimate solution for busy evenings. Infused with olive oil, garlic, herbs, and lemon, this oven-baked dish delivers restaurant-quality flavor in …
This Green Onion Mayo Dip is a creamy, rich, and tangy spread that balances the smooth, velvety texture of mayonnaise with the fresh, mild, oniony bite of scallions (green onions). Why Make This …
Learn how to make quick vinegar pickled cabbage – a crisp, tangy, and easy homemade pickle ready in minutes.
Using Frozen artichoke bottoms is a convenient shortcut to enjoying the delicate, earthy flavor of artichokes. Skip the hassle of trimming and cleaning fresh ones or dealing with completely cooked …
Braised Artichoke Bottoms in Turmeric – a simple, golden side dish. Looking for a side dish that’s both elegant and effortless? Braised artichoke bottoms in turmeric might be your new …
Bold, tangy, and tender, sour artichoke bottoms. You can garnish them with red onions and parsley. Simple, satisfying, and packed with flavor. Why Make Sour Artichoke Bottoms They’re easy to …