So, how do you like your rice? The question is if you want it to end up mushy or not. In this delicious Israeli White Rice recipe, the whole idea …

This fragrant Israeli Yellow Rice (rice pilaf) uses long or medium-grain white rice and yellow spices to create a vibrant, non-sticky side dish with perfectly defined grains. It’s easy to …

This Savory Cottage Cheese Pancakes (or patties) recipe hits every note just right: They’re easy to make, creamy and fluffy with a crispy crust, and a burst of aromatic flavor. …

Cod Fish Cakes (fish patties) are made with ground white fish, savory spices, and fresh herbs.

Grandma Channa’s Ultimate Jewish Penicillin Chicken Soup

Beef Stuffed Artichoke Bottoms cooked with Fava Beans make a FLAVORFUL and EASY PREP side or main dish, popular in the Mediterranean and Middle Eastern areas. Simply place a ground meat mixture in artichoke bottoms and cook alongside fava beans in a savory sauce.

Rice Pilaf with Green Peas: White rice, white onion, green peas and optional sugar-free date syrup for an enhanced sweet scent.

White rice sauteed and cooked with peas and fresh herbs